Pro tip for baking modern American recipes is you can cut about 1/3 of the sugar no problem, up to 1/2 on some recipes. Bran goes really well with blueberries. The blueberry muffins I make are basically lightly sweetened wheat bread and they slap. Muffins are a quick bread but somewhere along the line people wanted to lie to themselves and eat cupcakes while pretending they’re still muffins
Pro tip for baking modern American recipes is you can cut about 1/3 of the sugar no problem, up to 1/2 on some recipes. Bran goes really well with blueberries. The blueberry muffins I make are basically lightly sweetened wheat bread and they slap. Muffins are a quick bread but somewhere along the line people wanted to lie to themselves and eat cupcakes while pretending they’re still muffins